A relaxed & top notch Sunday lunch menu is served at Hammet House every Sunday from 12 noon until well in to the afternoon. You can expect to find a seasonally changing menu, with dishes that stray a little from the beaten path of tradition, providing an elegant & delicious twist on Sunday lunch.

We feature a seasonal Aperitif every Sunday, from a cool Classic Pimms or Kir Royale in Summer, or a hot Blueberry Tea or Sloe Fizz in Winter.  We keep the log fires burning when it’s cold outside, &  let the light stream in throughout the warmer months.

Booking is always highly recommended, you can call us on 01239 682 382, please see our sample menu below:

Hammet House
Sunday lunch May 2013

2 course £18.00
3 course £22.00

Selected aperitif:
Kir Royale Mont’albano prosecco & cassis 6.00

 To Begin:

Tomato soup, herb salsa (v) (g)

Chicken prune & leek terrine, onion chutney, toast (g)

Tagliatelle, chilli & garlic oil, seared scallops

Main Event:

Roast pork belly, braised savoy cabbage, mashed potatoes, apple (g)

Herb crusted hake, leek risotto, pancetta (g)

Mediterranean vegetable lasagne, green salad, chips

 Desserts

Smashed lemon cheesecake, blueberries

Iced banana parfait, caramelised banana, rum syrup (g)

Coffee panna cotta, berry compote, honey comb (g)

(v) vegetarian

(g) gluten free

We can happily cater for any special dietary requirements – please let us know
We serve children s portions 1/2 size @ 1/2 price.